I just tried Meatballs with Cucumber Sauce on Flatbreads last week (from BHG). It is a nice mix of spicy and cool. I used lime wedges as a garnish (instead of lemon) and cut way back on the crushed red pepper (maybe 1/8 tsp?). The best part was that my husband and I could enjoy this unique recipe without having to cook something else for the kids. Their version of the meal was plain meatballs, plain cucumbers, and warm flatbreads with honey butter.
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