Roasted Potatoes (so easy, delicious, and even pretty)

2 Sweet potatoes or yams
10 Red potatoes
Olive Oil
Seasoned salt

Wash both kinds of potatoes, peel sweet potatoes, then cut into bite size pieces and toss in a bowl with olive oil and seasoned salt.  Spread onto jelly roll pan and bake at 350 for about 35-45 minutes, test with a fork.

Chicken Bake

1 envelope onion soup mix (or cut up some onions and use less of this)

1/4 vegetable OR olive oil

1/2 tsp. garlic powder

2 lbs. chicken breasts, cut in one-inch cubes

1 lb. potatoes cut in small chunks

1/2 lb. baby carrots, cut in half

Mix together and put in a 9x13 baking dish.  Bake uncovered at 450 degrees for 45 minutes, or until potatoes are tender. Stir one time halfway through cooking.